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Private pasta-making class at a Cesarina's home with tasting in Ascoli Piceno
Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a selection of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
I'll tell you Ascoli ...
What could be better than discovering a place in the company of someone who was born and raised there and has always loved it? I will accompany you to discover the wonders of my city among history, curiosities and anecdotes. you will not be just a tourist but a guest!
Extra Virgin Olive Oil Tasting in Ascoli Piceno
Discover the ancient Italian tradition of olive oil making, and visit a typical olive mill. Taste local delicacies paired with fine wine and enjoy extra virgin olive oil tasting.
2 hours Offida Guided Walking Tour with Wine Tasting
Offida is the epitome of "living well" in the Piceno region, and we would like to take you on a walk to experience this atmosphere. Join this village tour to discover the history, food and wine and crafts tradition of this picturesque and expertly preserved village in Ascoli's hinterland. You'll have a chance to see the imposing medieval Abbey of Santa Maria della Rocca and perhaps meet some ladies intent on lace-making, producing elaborate lace decorations. And to finish in good company, we have reserved a table at a town wine shop that produces wines locally so you can also taste Offida at its best.
2 Hours Private Guided Walking Tour in Acquaviva Picena Marche
The tour is one of a kind because it allows you to visit the beauties of a medieval village accompanied by an expert guide who is able to show places and views that are difficult to reach by a tourist. It is also possible to admire places usually closed to the public. Finally you will enjoy a suggestive aperitif on a panoramic terrace that will seal this fantastic experience.
The Real Truffle Hunting in Abruzzo
I'm a food lover by nature and also a native of Abruzzo. I'm an official Tour Leader recognised by the Abruzzo Region. I’ve been eating truffles since my mother had me in her womb, and since we live in a rich truffle area, I know the art and secrets of truffles very well. When I was 7 I trained my first truffle dog. I'm the founder of Experience BellaVita, a company that promotes sustainable tourism experiences in the less touristic areas of Italy, in Abruzzo. I and my friend Alberto, we do together the experiences that I designed over the years. He has my same qualifications and passion for Abruzzo. 1 of the 5* reviews "My mother and I enjoyed the Truffle Hunt Tour and Meal and it exceeded our expectations in every possible way. Marino is organized, knowledgeable, and incredibly kind and easy to chat with."
Private Pasta & Tiramisu Class at a Cesarina's home with tasting: Ascoli Piceno
Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once homes with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
3 Hour Dining Experience in a Local's Home in Ascoli Piceno
Immerse yourself in a private dining experience at a Local's home, enjoy an exclusive cooking demo and taste authentic recipes from Ascoli Piceno treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
2-Hour Evening Walking Tour in Ascoli with digestif Anisetta
Ascoli Piceno is a rich, beautiful and fascinating city at all hours of the day. We'll take you discovering its history and curiosities related to the city and people with this walk. At the end, you will have the chance to sip a local made spirit, a digestive drink, eventually mixed with coffee to enjoy the last bit of the tour. This drink will be served in a historical coffee shop of the city (and more in general one of the most ancients coffee shops in Italy) that will be the perfect scenery for this tasting.An alternative evening full of light-hearted curiosity accompanied by our good local guide who will make you feel part of the city.
Italian cooking course (individual) + dinner with the teacher
Let's learn how to prepare egg pasta: Tagliatelle and Ravioli with ricotta and spinach ... Other times we make "Pesto" with fresh basil, pine nuts and Parmesan. We also prepare Ascoli Piceno specialties such as "di magro" sauce and "all'Ascolana" olives. First we cook and then we eat what we have prepared together with the teacher and his family ... finishing the dinner with a fabulous "Tiramisu" prepared by us.